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1/1 Photo of Ricardo's Triple Liquor Baby Back Ribs
These savory, sweet and tangy ribs have never been less than a complete success the many times I've prepared them. My compliments range from "absolutely delicious" to the frequent "best ribs ever" followed by a request for my recipe, so here it is. They are fairly easy to prepare, but do however take a bit of time. Enjoy the ribs and don't be afraid to sip on a few of the ingredients.
Units: US | Metric
Serving Size: 1 (761 g)
Servings Per Recipe: 4
The following items or measurements are not included:
A.1. steak sauce