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1/2 Photos of Ribs My Way
This is the way I always prepare my BBQ ribs. They result in fall off the bone tender ribs, and they are always a hit. The spices listed are what I submitted for this recipe, however I probably never use the same thing twice. Play around with those ingredients you enjoy the most. Prep time includes marinating time.
Units: US | Metric
Serving Size: 1 (598 g)
Servings Per Recipe: 2