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Prep 0 mins
Cook 2 hrs 10 mins
You can use any steaks you like or stew meat. I like making this with rib eye steaks. We all enjoy this. You can also use fresh veggies and gravy if you prefer.
- If you like you can brown your steaks but I normally don't do that.
- Mix onion soup and beef gravy.
- In a dutch oven put steaks and top with gravy mixture .
- Add pepper to taste.
- Cook steaks for about two hours. I cook with a lid on.
- When the steaks are done, take them out of the gravy mixture and put the diced potatoes and carrots in the gravy.
- Cook until vegetables are done, about ten minutes.
This is a wonderful way to serve steaks! Very delicious and easy. My steaks were extremely tender. Thanks for sharing!