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1/14 Photos of Rib-Eye Steaks That are Superb
I saw this recipe on the Food Network and tried to write it down as closely as I can recall. Very simple to make and quick. I therefore did some experimenting and came up with, I am sure, the same method for cooking the Rib-Eye Steaks. These are the best steaks that I have made and I have made many others. Tender, succulent and so tasty.
Units: US | Metric
Serving Size: 1 (157 g)
Servings Per Recipe: 4