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    You are in: Home / Recipes / Rib-Eye Steak with Horseradish and Mushroom Cream Recipe
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    Rib-Eye Steak with Horseradish and Mushroom Cream

    Rib-Eye Steak with Horseradish and Mushroom Cream. Photo by lazyme

    1/2 Photos of Rib-Eye Steak with Horseradish and Mushroom Cream

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    ChrisMc's Note:

    This is a quick sauce with horseradish, mushrooms, and sour cream that you can whip up in a few minutes to enhance steaks on the grill.

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    Units: US | Metric


    1. 1
      Broil steaks.
    2. 2
      Cook onions and garlic in oil; when soft, add mushrooms.
    3. 3
      Combine stock and cornstarch.
    4. 4
      Add stock to skillet along with horseradish, thyme, and pepper.
    5. 5
      Bring the sauce to a boil and cook 1-2 minutes.
    6. 6
      Add the sour cream and remove from heat.
    7. 7
      Serve over steak.

    Ratings & Reviews:

    • on February 17, 2012


      I loved this! Loved everything about it! I really love horseradish and so this worked really well for me. Good steak, horseradish, and who could go wrong with sauteed mushrooms?! Thanks ChrisMc for a nice meal. Made for Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2005


      This was really good, but next time I would reduce the horseradish -it overpowered the mushrooms a bit. I didn't use the cornstarch because I reasoned that by the time I had boiled the sauce for a couple of minutes, then added the sour cream, the consistency would be right

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Rib-Eye Steak with Horseradish and Mushroom Cream

    Serving Size: 1 (276 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 302.4
    Calories from Fat 241
    Total Fat 26.7 g
    Saturated Fat 6.1 g
    Cholesterol 14.9 mg
    Sodium 304.7 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 2.6 g
    Sugars 5.1 g
    Protein 5.7 g

    The following items or measurements are not included:

    boneless rib-eye steaks

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