Rib-Eye Steak with Horseradish and Mushroom Cream

READY IN: 10mins
Recipe by ChrisMc

This is a quick sauce with horseradish, mushrooms, and sour cream that you can whip up in a few minutes to enhance steaks on the grill.

Top Review by lazyme

I loved this! Loved everything about it! I really love horseradish and so this worked really well for me. Good steak, horseradish, and who could go wrong with sauteed mushrooms?! Thanks ChrisMc for a nice meal. Made for Cookbook Tag.

Ingredients Nutrition


  1. Broil steaks.
  2. Cook onions and garlic in oil; when soft, add mushrooms.
  3. Combine stock and cornstarch.
  4. Add stock to skillet along with horseradish, thyme, and pepper.
  5. Bring the sauce to a boil and cook 1-2 minutes.
  6. Add the sour cream and remove from heat.
  7. Serve over steak.

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