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    You are in: Home / Recipes / Rib-Eye Steak With Blue Cheese Butter and Walla Walla Onion Ring Recipe
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    Rib-Eye Steak With Blue Cheese Butter and Walla Walla Onion Ring

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    1 hr

    0 mins

    Queen Dana's Note:

    Recipe by David Kreifels, Laurelhurst Market, Portland, Oregon. Published in Bon Appetit Sept. 2010. Read More http://www.bonappetit.com/recipes/2010/09/rib_eye_steak_with_blue_cheese_butter_and_walla_walla_onion_rings#ixzz1guvFmtrK

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    Ingredients:

    Servings:

    Units: US | Metric

    Steaks

    • 2 rib eye steaks (1 lb each, about 1 to 1 1/4 inches thick)
    • coarse kosher salt

    Blue Cheese Butter

    Walla Walla Onion Rings

    Directions:

    1. 1
      Steaks.
    2. 2
      Sprinkle steaks on both sides with coarse salt and freshly ground black pepper. Place on plate; cover and chill overnight.
    3. 3
      Blue Cheese Butter.
    4. 4
      Using fork, mix all ingredients in small bowl. Season with freshly ground black pepper. DO AHEAD Can be made 1 day ahead. Cover; chill. Let stand at room temperature 1 hour before using.
    5. 5
      Prepare barbecue (medium-high heat). Grill steaks to desired doneness, 4 to 5 minutes per side for medium-rare. Transfer steaks to cutting board; let rest 5 minutes.
    6. 6
      Walla Walla Onion Rings.
    7. 7
      Meanwhile, whisk flour, coarse salt, and baking powder in medium bowl. Add beer and vodka; whisk just until blended. Pour enough oil into heavy large pot to reach depth of 2 inches. Attach deep-fry thermometer to side of pot; heat oil over medium heat to 350°F Working with 2 onion rings at a time, dip onion rings into batter; shake off excess. Gently drop onion rings into hot oil; fry until deep golden, adjusting heat to maintain temperature, 2 to 4 minutes. Transfer onion rings to paper towels. Repeat with remaining batter and onion rings.
    8. 8
      Cut steaks in half across grain. Place 1 steak half on each of 4 plates. Top with blue cheese butter and onion rings.

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    Nutritional Facts for Rib-Eye Steak With Blue Cheese Butter and Walla Walla Onion Ring

    Serving Size: 1 (128 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 269.3
     
    Calories from Fat 97
    36%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.7 g
    33%
    Cholesterol 27.6 mg
    9%
    Sodium 334.0 mg
    13%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.7 g
    7%
    Protein 4.9 g
    9%

    The following items or measurements are not included:

    rib eye steaks

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