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    You are in: Home / Recipes / Rhubecued Beef Ribs Recipe
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    Rhubecued Beef Ribs

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 40 mins

    10 mins

    2 hrs 30 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place ribs in a 9x13-inch pan; add 3/4 cup water, sprinkle with seasoned salt and cover with foil.
    2. 2
      Bake at 350 degrees for two hours.
    3. 3
      Combine rhubarb, soup mix, honey, chili sauce, wine, 1/3 cup water, basil and pepper in a saucepan.
    4. 4
      Simmer 30 minutes.
    5. 5
      Pour over ribs.
    6. 6
      Bake, uncovered, another 30 minutes, basting several times.

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    Ratings & Reviews:

    • on March 11, 2012

      55

      Wow... I just realized that I never rated this recipe... I suppose it is because I have never made the beef ribs but I have whipped up this BBQ sauce many times and LOVE it. I don't think I had the wine and I can't remember what I substituted.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rhubecued Beef Ribs

    Serving Size: 1 (406 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1269.8
     
    Calories from Fat 987
    77%
    Total Fat 109.6 g
    168%
    Saturated Fat 47.6 g
    238%
    Cholesterol 229.8 mg
    76%
    Sodium 875.7 mg
    36%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 1.7 g
    7%
    Sugars 17.5 g
    70%
    Protein 44.6 g
    89%

    The following items or measurements are not included:

    seasoning salt

    rose wine

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