Rhubarb Torte

READY IN: 1hr 20mins
Recipe by Dotty2

Pull out the Rhubarb for this wonderful torte. This a dessert I always make in the summer or in winter with frozen Rhubarb.I have handed out the recipe many times and am proud to do so. I hope you enjoy this as much as we do.

Top Review by jbeavis1948

very enjoyable will make this again

Ingredients Nutrition

Directions

  1. prepare crust,reserving 2 tablespoons(to sprinkle on top) and pat into a 9x9" pan,chill.
  2. Combine sugar and cornstarch .
  3. stir in Rhubarb and water.
  4. cook and stir until thickened. reduce heat and continue to cook for 2-3 minutes.
  5. spread onto crust,cool.
  6. WHIP Whipping cream and fold in marshmellows.
  7. pour over Rhubarb.
  8. Prepare pudding and pour over marshmellow mixture.
  9. Top with reserved crust curmbs.
  10. ENJOY!
  11. Note Standing time is cooking time, which is approximate.

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