Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Rhubarb Tart With Orange Glaze Recipe
    Lost? Site Map

    Rhubarb Tart With Orange Glaze

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on May 03, 2009

      This is one of the most beautiful desserts I've made (as well as one of the most tasty). I went with pie crust because I couldn't find rectangular puff pastry, but I think it still turned out fabulous. I garnished with raspberries and orange zest (if you space out the raspberries right, it will help you cut a pie into more even slices). Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2009

      Since it is not the Rhubarb season yet I use Plum instead and it turned out great. I am going to make it again with Rhubarb when it is in season.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Rhubarb Tart With Orange Glaze

    Serving Size: 1 (118 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 240.7
     
    Calories from Fat 106
    44%
    Total Fat 11.8 g
    18%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 78.3 mg
    3%
    Total Carbohydrate 31.6 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 15.8 g
    63%
    Protein 2.8 g
    5%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites