Rhubarb Squares

READY IN: 1hr 20mins
Recipe by Ellen Brody

This recipe my sister got when in Home Economics in 9th grade many years ago. It is very sweet, yet very good!

Top Review by sowright

My family loved this. They were all going yuk , rhubarb, but now there is a third of a pan left. I took some to my 92 year old neighbor who also loved it. She said she was going to give some to her son and after he ate it tell him it is rhubarb. I used strawberry margharita jello as that is what I had on hand.

Ingredients Nutrition


  1. Combine 2 cups flour, baking powder and salt.
  2. Cut in 1/2 cup butter.
  3. Add eggs and milk.
  4. Pat into a greased 9 x 13 pan.
  5. Cover with rhubarb and sprinkle dry gelatin on top.
  6. Mix butter, sugar and l cup of flour.
  7. Put this on top of rhubarb.
  8. Bake 30-35 minutes at 350 degrees.
  9. Let cool then cut into squares.

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