4 Reviews

Very nice. I loved the addition of the orange zest. Actually, what I used was the zest of a mandarin orange but it still was wonderful. Thank you so much!

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Maven in the Making June 14, 2009

Made for Family Picks ZWT4 – I love Rhubarb any way I can get it, this sauce was poured over pancakes this morning, great flavor. The added zest was great, and not a too sweet sauce either. Thanks CharlotteJ.

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Benthe (Danish) July 10, 2008

We are rhubarb lovers - after the first pie of the season come all the wonderful extra delights - and this is one of them. Made as posted and wouldn't change a thing. Perfect for serving over vanilla ice cream. Now off to find that recipe for rhubarb crisp squares!

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Gerry June 30, 2008

I don't like rhubarb, but loved this sauce! DH is the rhubarb fan in this house. I served it over vanilla ice cream for him tonight, (big treat!), and he thought it was too "orangy" and that is what I loved about it. Don't get me wrong, he enjoyed it. 5 stars both ways and anyways! Thanks, Char, this is a KEEPER!

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Chef PotPie June 24, 2008
Rhubarb Sauce With Zest