I used lemon zest rather than orange which enhanced the flavour of the rhubarb. The ricotta really added to the richness of the dessert. A very tasty dessert.
A nicely flavored frozen dessert. This lacked some of the creaminess of ice cream but it does have a nice flavor. The directions are well written and easy to follow. I don't think I changed anything but made as is. Congratulations on a job well done. Good luck in RSC.