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1/1 Photo of Rhubarb Pudding Cake
I received a fruit pudding cake recipe from our CSA farmer some years ago and I have made the cake every year when we received rhubarb. This has been my favorite rhubarb recipe. I veganized the original recipe and also made it gluten-free. If you like a moist cake, I think you will like this one. For more healthy gluten-free recipes, please visit my blog, www.innerharmonynutrition.com.
Units: US | Metric
Serving Size: 1 (87 g)
Servings Per Recipe: 9
The following items or measurements are not included: