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1/4 Photos of Rhubarb Pineapple Custard Pie
Rhubarb and Pineapple? YES! The sweetness of the pineapple really offsets the rhubarb in this delicious pie set in a creamy filling. Fresh pineapple works best, but canned will do the trick if it's all you have on hand. Hope you enjoy!
Units: US | Metric
Serving Size: 1 (129 g)
Servings Per Recipe: 8