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    You are in: Home / Recipes / Rhubarb Pie Recipe
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    Rhubarb Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    40 mins

    1 hrs

    ms_bold's Note:

    I adopted this recipe after Mean Chef (IHHDRO) left the site. I have not yet prepared it, but will add input when I have a chance. Adapted from Joy of Cooking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Roll half of the dough and fit into a 9-inch pie pan leaving a 3/4 inch overhang all around and refrigerate.
    2. 2
      roll the other half of dough into a 12-inch round and refrigerate.
    3. 3
      Preheat oven to 425 degrees.
    4. 4
      Put rhubarb into a large bowl.
    5. 5
      In another bowl, whisk together sugar, tapioca or cornstarch, zest and salt.
    6. 6
      Combine dry ingredients with rhubarb and let sit for 15 minutes, stirring occasionally.
    7. 7
      Pour rhubarb into bottom crust, dot with butter.
    8. 8
      Brush overhang with water, cover with top crust, seal edge and crimp or flute edges.
    9. 9
      Cut steam vents into top crust.
    10. 10
      Lightly brush top of pie with milk or cream and sprinkle with sugar.
    11. 11
      Bake for 30 minutes, reduce temperature to 350 degrees and bake 25-35 minutes longer, until crust is browned and juices bubble through the vents.

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    Ratings & Reviews:

    • on May 07, 2011

      25

      the pie was soupy. I will add some flour next time to thicken it up I think...

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rhubarb Pie

    Serving Size: 1 (203 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 444.6
     
    Calories from Fat 168
    37%
    Total Fat 18.6 g
    28%
    Saturated Fat 5.7 g
    28%
    Cholesterol 7.6 mg
    2%
    Sodium 364.7 mg
    15%
    Total Carbohydrate 67.3 g
    22%
    Dietary Fiber 2.8 g
    11%
    Sugars 39.4 g
    157%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    oranges, zest of

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