Rhubarb Muffins

READY IN: 45mins
Recipe by Jacqueline in KY

Best Muffins on earth, if you need rhubarb, come to my house, we have plenty.

Top Review by okau7375

I was looking for new muffins flavor ideas when I came across this recipe and it turned out great! I made 6 muffins and 100g of rhubarb was plenty for that amount. I also used wholemeal flour and substituted butter for buttermilk and a tablespoon of oil. That made them a lot healthier but still very tasty.

Ingredients Nutrition


  1. In a large bowl combine dry ingredients.
  2. In a separate bowl combine remaining ingredients and pour over dry mixture.
  3. Stir till batter is just moist and lumpy.
  4. Spoon into greased muffin cups.
  5. Bake at 375 for 20 - 25 minutes.

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