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1/1 Photo of Rhubarb Cream Squares
These are one of my favorite ways to eat rhubarb. The custard balances out the tartness of the rhubarb. Even better with a dollop of whipped cream. My grandmother was a great baker and this recipe comes from her.
Units: US | Metric
Serving Size: 1 (180 g)
Servings Per Recipe: 12