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    You are in: Home / Recipes / Rhubarb Cordial Recipe
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    Rhubarb Cordial

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Charlotte J's Note:

    If using Canada Red Rhubarb you may not need as much sugar.

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Cut rhubarb into chunks.
    2. 2
      Combine with lemon and water in a large saucepan.
    3. 3
      Bring to a boil and simmer until rhubab is tender.
    4. 4
      Stir in lemon juice.
    5. 5
      Strain through a cloth.
    6. 6
      Stir in sugar and bring to a boil.

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    Ratings & Reviews:

    • on June 24, 2008

      45

      Made & reviewed for ZWT 4 - Kumquat's Kookin' Kaboodles! This makes a lovely, simple & very refreshing drink when topped up with sparkling water & rhubarb ice cubes...yum! Thanks Charlotte for a great recipe :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2006

      55

      I made this cordial. We loved the sweet tartness of this drink. It is reallt good on vanilla ice cream.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rhubarb Cordial

    Serving Size: 1 (5407 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1276.6
     
    Calories from Fat 41
    22%
    Total Fat 4.5 g
    7%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 149.2 mg
    6%
    Total Carbohydrate 311.9 g
    103%
    Dietary Fiber 42.4 g
    169%
    Sugars 227.2 g
    908%
    Protein 20.9 g
    41%

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