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    You are in: Home / Recipes / Rhubarb Cherry Refrigerator or Freezer Jelly Recipe
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    Rhubarb Cherry Refrigerator or Freezer Jelly

    Average Rating:

    2 Total Reviews

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    • on November 21, 2007

      This is the easiest jelly recipe and really good. Great way ti impress the family with homemade jelly. I put the mixture into jars and refrigerated instead of pouring into the pan, it turned out great. Super fast!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2009

      easy jelly good too

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Rhubarb Cherry Refrigerator or Freezer Jelly

    Serving Size: 1 (79 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 151.0
     
    Calories from Fat 1
    34%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 12.7 mg
    0%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 0.7 g
    2%
    Sugars 27.0 g
    108%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    cherry gelatin

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