Rhubarb Apple Conserve

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READY IN: 55mins
Recipe by dicentra

101 Things To Do With Apples 3 pints

Ingredients Nutrition


  1. Place all ingredients except pectin in large saucepan and bring to a boil.
  2. Reduce heat and simmer 40 minutes, stirring frequently, until apple is soft and beginning to turn translucent.
  3. Stir in pectin and return to boil; continue stirring for 5 minutes.
  4. Ladle into canning jars. Store in refrigerator up to 6 weeks.

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