Reverse Chocolate Chip Cookies

Submitted by qtheepie

"these are a chocolate base cookie with white chocolate chips. Everybody loves theses."

 

• Ready In: 32mins
• Ingredients: 11
• Yields: 36 cookies

ingredients

• 1 cup butter
• 3⁄4 cup sugar
• 3⁄4 cup brown sugar
• 2 eggs
• 2 tablespoons vanilla
• 2 1⁄4 cups flour
• 1⁄3 cup cocoa powder
• 1 teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1 teaspoon salt
• 2 cups white chocolate chips

directions

1. preheat oven at 350 degrees.
2. Melt butter in microwave or in double boiler, pour into large bowl.
3. Add sugars and beat until desolved.
4. While beating add eggs one at a time and add vanilla.
5. When wet ingredients are well mixed, add dry ingredients except chocolate chips in order listed.
6. Fold in chocolate chips.
7. Form with your hands little pucks about 2inches in diameter using 1 oz of dough and place on parchemin paper lined cookie sheet, do not overload cookie sheet.
8. Bake for 12 minutes let cool on sheet for 3 mins then transfer to wire rack.

Reviews

[Rachee Mouse]

AWESOME cookies , almost taste like mini little flat cakes lol !! They were very tasty and easy to make.

 

[Dou Sa Bao]

Very tasty! The whole family loved it!

 

[katzammit]

I've never tasted anything so good... very easy, SO DELICIOUS!

 

[CanadianKitchenSlave]

These were wonderful! I baked them for only 8-9 minutes to make them soft and gooey in the center. Will make them again anytime!

 

[Red Sugar]

I loved these!!!!! The taste, texture, everything about them. Got great reviews from people at work and at home. Will make again, again, and again.