Reuben Sandwich

READY IN: 25mins
Recipe by JLBurnell

I love these!

Top Review by ItalianPrincess3

Big hit with my DH and I right here! I served it with garlic dill pickles and coleslaw on the side. What a great sammie! Thank you!

Ingredients Nutrition

  • 8 slices rye bread
  • 34 cup thousand island dressing
  • 1 (16 ounce) can sauerkraut, drained
  • 8 slices swiss cheese
  • 8 slices pastrami
  • 14 cup margarine, softened


  1. Spread each slice of bread with thousand island dressing.
  2. Top 4 of the bread slices with sauerkraut, cheese and pastrami.
  3. Place remaining bread slices on sandwich. Spread margarine on the outsides of each sandwich.
  4. Heat a large skillet over medium high heat.
  5. Grill until browned, then turn and grill until heated through, and cheese is melted.

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