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Prep 5 mins
Cook 10 mins
This is a simple hot dip that can be served with rye crackers or party rye bread.
Make and share this Reuben Dip recipe from Food.com.
- Heat all ingredients in a saucepan over low heat until melted and hot.
- Thin with addddional milk if necessary.
- Serve with rye crackers or party rye bread.
I love corned beef and sauerkraut, so this was right up my alley. This recipe goes together quickly and was very easy to make. I served it with crackers.