Reuben Dip
photo by Dienia B.
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
10
ingredients
- 1 quart drained sauerkraut
- 1⁄4 lb swiss cheese
- 1⁄4 cup minced onion
- 2 (8 ounce) packages dried beef
- 3⁄4 cup mayonnaise
- 20 slices rye cocktail bread
directions
- Mix all ingredients together, except bread.
- Serve on cocktail rye bread.
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Reviews
-
Dienia!! This is awesome!!! The most easy and wonderful tasting dip I've tried in quite some time! I mean, I've been trying some other Reuben Dips lately, but I can honestly tell you that I DID have all of these ingredients on hand, and your recipe absolutely satisfied my craving for a Reuben better than the others did!!! Thank you SO MUCH for posting this! You are a doll!!! :)
RECIPE SUBMITTED BY
<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p>
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