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    You are in: Home / Recipes / Reuben Casserole Recipe
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    Reuben Casserole

    Average Rating:

    1 Total Reviews

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    • on May 18, 2008

      This was a great dinner tonight. I really enjoyed that it was easy to put together and tasty. I made the silly mistake of using swiss cheese slices instead of shredded and next time I will definitely use the shredded. Hoped to have leftovers for lunch tomorrow but no leftovers! Thanks for posting this easy version of an old classis. Made for PAC Spring 2008.

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    Nutritional Facts for Reuben Casserole

    Serving Size: 1 (244 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 595.2
     
    Calories from Fat 289
    48%
    Total Fat 32.1 g
    49%
    Saturated Fat 14.5 g
    72%
    Cholesterol 128.7 mg
    42%
    Sodium 2122.9 mg
    88%
    Total Carbohydrate 46.4 g
    15%
    Dietary Fiber 5.8 g
    23%
    Sugars 13.6 g
    54%
    Protein 29.1 g
    58%

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