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    You are in: Home / Recipes / Restaurant Vegan Tofu Burger Recipe
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    Restaurant Vegan Tofu Burger

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Ocean~Ivy's Note:

    My fellow veggies, I found this recipe online and saved it immediately. It is always nice to experiment with home-made tofu creations! I have not tried this yet, but am sure I will soon. This recipe is said to have come from a restaurant, and a favorite 8) So hopefully you will enjoy it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Process 125g piece of tofu in a food processor until smooth.
    2. 2
      Grate remaining tofu. Combine all tofu with remaining ingredients.
    3. 3
      If needed, you may add more bread crumbs to make the mixture firm enough to shape.
    4. 4
      Shape into patties.
    5. 5
      Place in lightly oiled skillet and brown on both sides.
    6. 6
      Serve burgers with horseradish mayonnaise.

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    Ratings & Reviews:

    • on October 22, 2003

      25

      I am alway eager to try new vegan recipes as I have 2 in my family.I thought it was OK but my kids didn't like it.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Restaurant Vegan Tofu Burger

    Serving Size: 1 (164 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 193.7
     
    Calories from Fat 64
    33%
    Total Fat 7.2 g
    11%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.2 mg
    0%
    Sodium 885.7 mg
    36%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 2.9 g
    11%
    Sugars 5.6 g
    22%
    Protein 15.2 g
    30%

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