Restaurant Style Coleslaw
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Serves:
-
6-8
ingredients
- 1 (16 ounce) package Coleslaw
- 4 tablespoons minced onions
- 1⁄3 cup white sugar
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon ground black pepper
- 1⁄4 cup milk
- 1⁄2 cup mayonnaise
- 1⁄4 cup buttermilk
- 1 1⁄2 tablespoons white wine vinegar
- 2 1⁄2 tablespoons lemon juice
directions
- Combine the coleslaw and onion in a large bowl.
- In a separate bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar, lemon juice and mix until smooth. Pour over the coleslaw and onion mixture, stir well and chill for 1 hour.
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RECIPE SUBMITTED BY
I am a teacher, but currently I am a stay-at-home mom to our son.
I love to find new recipes and read cookbooks, but I don't actually try out the recipes as often as I should! My husband and I both like to cook. He's the meat/grill man and I am the side dish/dessert lady.