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    You are in: Home / Recipes / Remoulade Sauce Recipe
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    Remoulade Sauce

    Average Rating:

    1 Total Reviews

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    • on October 21, 2009

      I was looking for an easily to put together remoulade for shrimps, but had no idea how on earth to make it - if there's anything edible in the world I hate it's mayonnaise! From eyeballing I thought this one would be quite good - and indeed it was VERY good! DH and the other two eaters loved it. As I don't know what creole horseradish mustard is, I just used 1/2 tbsp. horseradish and 1/2 tbsp. dijon mustard, and it turned out really great. Thanks for this great basic recipe!

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    Nutritional Facts for Remoulade Sauce

    Serving Size: 1 (198 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 507.0
     
    Calories from Fat 355
    70%
    Total Fat 39.4 g
    60%
    Saturated Fat 5.7 g
    28%
    Cholesterol 30.5 mg
    10%
    Sodium 1195.0 mg
    49%
    Total Carbohydrate 40.7 g
    13%
    Dietary Fiber 0.6 g
    2%
    Sugars 15.2 g
    60%
    Protein 2.3 g
    4%

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