Total Time
5mins
Prep 5 mins
Cook 0 mins

Great for dipping shrimp, crawfish or crabs. A favorite with us New Orleanians! No seafood boil is complete without any Remoulade sauce.

Ingredients Nutrition

Directions

  1. Mix together and chill.

Reviews

(1)
Most Helpful

this is a tasty dip for seasoned boiled shrimp. this wasn't spicy at all but the horseradish gives it a kick.

chia April 01, 2003

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