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    You are in: Home / Recipes / Reisbrei Recipe
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    Reisbrei

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    grunig's Note:

    This is very similar to rice pudding. We eat it as a meal topped with cinnamon and sugar, and accompaned by canned fruit and applesauce. I love madarine oranges and dh likes pears. This is great on those cold winter days, esp when it is rainy out. Got this recipe from my MIL who is originally from Bavaria, Germany.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and cook on low/medium until rice is done, and mixture is thick.
    2. 2
      Then quickly add the egg, and mix well.
    3. 3
      Immdiately serve with cinnamon/sugar, applesauce and canned fruit.

    Ratings & Reviews:

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    Nutritional Facts for Reisbrei

    Serving Size: 1 (211 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.5
     
    Calories from Fat 94
    23%
    Total Fat 10.4 g
    16%
    Saturated Fat 6.0 g
    30%
    Cholesterol 87.0 mg
    29%
    Sodium 179.6 mg
    7%
    Total Carbohydrate 61.8 g
    20%
    Dietary Fiber 1.5 g
    6%
    Sugars 6.3 g
    25%
    Protein 13.2 g
    26%

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