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    You are in: Home / Recipes / Regular White Icing (Add Butter to Make Buttercream Icing) Recipe
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    Regular White Icing (Add Butter to Make Buttercream Icing)

    Regular White Icing (Add Butter to Make Buttercream Icing). Photo by Dr.JenLeddy

    1/3 Photos of Regular White Icing (Add Butter to Make Buttercream Icing)

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Kelly Gould's Note:

    I love this icing with the White Cake recipe that I posted. This is not a thick icing like those you buy. This also came from my sister-in-law. We use this for lots of different baked goods that require icing.

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    My Private Note

    Ingredients:

    Serves: 12

    Yield:

    cake or ...

    Units: US | Metric

    • 2 cups powdered sugar
    • 1/2 teaspoon vanilla
    • 1/2 teaspoon milk, add more to desired consistancy
    • 1 dash salt (may substitute or omit)
    • 1/4 cup butter (for the Buttercream Icing you would add the butter to the recipe)

    Directions:

    1. 1
      Mix powdered sugar and vanilla.
    2. 2
      Add milk teaspoon by teaspoon until desired consistency.
    3. 3
      Dash salt.
    4. 4
      Note: Do NOT pour in the milk.
    5. 5
      Trust me.
    6. 6
      Do this as instructed, or you will have to keep adding sugar until you get a good consistency, and then you will end up with enough icing to cover surplus amout of cakes!
    7. 7
      (If you are icing everything in your home, then go right ahead).

    Ratings & Reviews:

    • on May 09, 2010

      45

      I liked this icing b/c it didn't call for shortening. It was a good buttercream icing. I doubled the batch to icing 2 layer cake and it just made it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2012

      55

      I have been trying to find a white or buttercream icing that is not super sweet. This is what I have been looking for! AMAZING!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2009

      55

      I think you are so funny! Thanks for the laugh. I chose to go the route of icing everything in my home! LOL! J/K!!! Still giggling over here!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (54)

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    Nutritional Facts for Regular White Icing (Add Butter to Make Buttercream Icing)

    Serving Size: 1 (25 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 112.3
     
    Calories from Fat 34
    30%
    Total Fat 3.8 g
    5%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.2 mg
    3%
    Sodium 47.2 mg
    1%
    Total Carbohydrate 19.9 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 19.5 g
    78%
    Protein 0.0 g
    0%

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