Reggae Sloppy Joes

Submitted by Pa. Hiker

"A little different sloppy joe, with just a little spice to it. Can be made as-is, or eliminate the crescent rolls and just slap it into a bun."

 

• Ready In: 1hr 10mins
• Ingredients: 9
• Serves: 8

ingredients

• 1 1⁄2 lbs lean ground beef
• 1 red onion, chopped
• 1 bell pepper, chopped
• 2 garlic cloves, minced
• 1 tablespoon vegetable oil
• 12 ounces chili sauce
• 3 tablespoons steak sauce, tabasco carribean
• 1 tablespoon red wine vinegar
• 2 (8 ounce) packages refrigerated crescent dinner rolls

directions

1. Cook beef, onions, peppers, garlic and spices in oil until meat is browned.
2. Add chili sauce, tabasco sauce, and red wine vinegar.
3. Simmer 15-20 minutes.
4. Line a greased 9x13 pan with 1 pkg crescent rolls.
5. Spread beef mixture over this layer.
6. Place 2nd layer of crescent rolls over cheese making sure dough touches edge of pan & press seams of dough together.
7. Bake at 375F until crescent rolls are browned (about 15 minutes).