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    You are in: Home / Recipes / Refrigerator Jam Recipe
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    Refrigerator Jam

    Refrigerator Jam. Photo by Jellyqueen

    1/2 Photos of Refrigerator Jam

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    invictus's Note:

    Found this little gem in an old Woman's Day magazine I had laying around the house. You choose the fruit; strawberries, peaches, blueberries, plums, or whatever other combination you can come up with. 4 pounds of fruit makes about seven half-pints. This isn't exactly a speedy process and requires a lot of stirring so grab a good cookbook to read!

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    Ingredients:

    Yield:

    half-pi ...

    Units: US | Metric

    • 4 lbs fruit, your choice
    • 4 cups sugar

    Directions:

    1. 1
      Wash fruit and discard any skin (from peaches or the like).
    2. 2
      Cut fruit into pieces no larger than 1 inch each.
    3. 3
      In a large heavy-duty saucepan add the sugar and stir over medium heat while the sugar melts and the fruit softens.
    4. 4
      Cook, stirring constantly until the jam thickens. this may take an hour or more. Cool, then spoon into very clean jars, cover with clean lids and refrigerate up to 3 weeks.

    Browse Our Top 5 Ingredients Or Less Recipes

    Ratings & Reviews:

    • on February 07, 2010

      55

      A wonderful easy jam. I used frozen blueberries and reduced the recipe to 8 ounces berries and 1/2 cup sugar because I didn't want any left to can. The only thing I did have to do extra was to add about 1 Tble spoon water to get the cooking started. Great jam for my tea party!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2010

      55

      This person was also one who cut the recipe in half, & made it with frozen mixed berries! Easy as can be, as long as your stirring hand's in good shape, & we had this not only on toast & pancakes! And, call it what you like ~ It's still good over ice cream! Even gifted a small jar to a neighbor! Definitely a keeper of a recipe! [Made & reviewed in Everyday's a Holiday tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2009

      55

      This couldn't have been easier, and made a lovely jam. I cut the recipe in half, but used a combination of mixed berries. I also was able to freeze extra containers for later use. I am going to enjoy trying this with different fruits. Made for Newest Zaar Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Refrigerator Jam

    Serving Size: 1 (800 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 442.2
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 114.2 g
    38%
    Dietary Fiber 0.0 g
    0%
    Sugars 114.1 g
    456%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    fruit

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