Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Refrigerator Biscuits Recipe
    Lost? Site Map

    Refrigerator Biscuits

    Refrigerator Biscuits. Photo by Diana #2

    1/1 Photo of Refrigerator Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    5 mins

    17 mins

    Redneck Epicurean's Note:

    Attention empty nesters and single folk! Tired of making a ton of biscuits only to have them go to waste? Here's a recipe that is so delicious and easy, you'll want to always keep some dough on-hand.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Beat the cream cheese and butter until creamy. Gradually, add the flour, beating at low speed just until blended.
    2. 2
      Cover and refrigerate up to three days.
    3. 3
      TO BAKE: Preheat the oven to 400 degrees. Lightly spray a muffin tin and fill with 2/3 full. Bake 17 minutes or until golden.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on May 17, 2007

      25

      This was just okay. Took ages to bake, and was still doughy in the center. Maybe the addition of some liquid like buttermilk would make them lighter. Actually, I probably could have put the cream cheese to better use. Sorry!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Refrigerator Biscuits

    Serving Size: 1 (466 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2047.8
     
    Calories from Fat 1551
    75%
    Total Fat 172.3 g
    265%
    Saturated Fat 108.3 g
    541%
    Cholesterol 493.5 mg
    164%
    Sodium 2912.5 mg
    121%
    Total Carbohydrate 98.8 g
    32%
    Dietary Fiber 3.3 g
    13%
    Sugars 0.8 g
    3%
    Protein 30.4 g
    60%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites