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    You are in: Home / Recipes / Refreshing Apple Tapioca Pudding Recipe
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    Refreshing Apple Tapioca Pudding

    Refreshing Apple Tapioca Pudding. Photo by Annacia

    1/4 Photos of Refreshing Apple Tapioca Pudding

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 25 mins

    5 mins

    2 hrs 20 mins

    Boomette's Note:

    This recipe comes from a magazine from Quebec. It's healthy. In the cooking time, I included the 2 hours in the fridge. I tried it last week and liked it a lot. I used homemade applesauce (unsweetened). I used more cinnamon and omitted the nutmeg. I guess splenda would be great instead of brown sugar to make it healthier. And I used 1% fat milk.

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    Units: US | Metric


    1. 1
      Put the 6 first ingredients in a casserole.
    2. 2
      Cook at medium heat, stirring constantly, about 15 minutes or until it thickens.
    3. 3
      Let cool to room temperature.
    4. 4
      Add the applesauce and whisk.
    5. 5
      Put in indivudual dessert dishes and put in the fridge at least 2 hours.
    6. 6
      Serve cold, with a slice of apple as a garnish.
    7. 7
      It's important to stir constantly if you don't want your tapioca to stick together.

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    Ratings & Reviews:

    • on November 24, 2009


      An absolute 5 star dessert! I love tapioca and this is a great way to make it healthier! I haven't been having many desserts since starting weight watchers but this is going to become a regular! I used Splenda brown sugar blend and loved the cinnamon and nutmeg so added more than a pinch. I also served it warm and loved it that way. Thanks Boomie!

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    • on May 21, 2008


      I like tapioca pudding, no questions asked, so this was a given ~ OUTSTANDING! Did use chunky applesauce, as that's normally the only kind I buy or make, & this all came together so quickly! Great tasting whether warm or cold! Thanks for a keeper of a recipe! [Tagged, made & reviewed in Zaar Stars Recipe Tag]

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    • on January 31, 2008


      this is delicious with a few amount adjustments we enjoyed this, I will have to start using my quick-cooking tapioca for more that pies lol! thanks for sharing Booms!

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    Read All Reviews (12)


    Nutritional Facts for Refreshing Apple Tapioca Pudding

    Serving Size: 1 (217 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 245.4
    Calories from Fat 41
    Total Fat 4.6 g
    Saturated Fat 2.8 g
    Cholesterol 17.0 mg
    Sodium 206.1 mg
    Total Carbohydrate 48.8 g
    Dietary Fiber 0.8 g
    Sugars 25.0 g
    Protein 4.1 g

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