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    You are in: Home / Recipes / Reese's Peanut Butter Cup Cookies Recipe
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    Reese's Peanut Butter Cup Cookies

    Reese's Peanut Butter Cup Cookies. Photo by AZPARZYCH

    1/1 Photo of Reese's Peanut Butter Cup Cookies

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Fresh Churned Butter's Note:

    This thick, chocolatey cookie definitely will need some milk with it! You can really taste the peanut butter because there is no flour in this recipe!

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    Serves: 6



    Units: US | Metric


    1. 1
      Mix the peanut butter, egg, vanilla, and sugar together. Divide into two equal parts and put in separate bowls.
    2. 2
      Add the cocoa to one bowl and blend thoroughly.
    3. 3
      Take a 1/2 inch ball of each kind of dough, swirl together, flatten, and place on greased cookie sheet.
    4. 4
      Bake at 350 degrees for 6 to 10 minutes, depending on your preferences.

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on April 06, 2013


      These cookies are so quick and easy to make; perfect for a afternoon homemade treat. I made them kind of small so got 20 cookies out of the batch. I flattened the balls down like I do peanut butter cookies with a fork. Not too sweet or filling, these were enjoyed by the whole family! Made for Spring PAC 2013.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Reese's Peanut Butter Cup Cookies

    Serving Size: 1 (89 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 413.5
    Calories from Fat 206
    Total Fat 22.9 g
    Saturated Fat 4.7 g
    Cholesterol 31.0 mg
    Sodium 209.6 mg
    Total Carbohydrate 44.5 g
    Dietary Fiber 3.4 g
    Sugars 37.3 g
    Protein 12.7 g

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