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    You are in: Home / Recipes / Reese's Peanut Butter Cheese Ball Recipe
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    Reese's Peanut Butter Cheese Ball

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Nane's Note:

    This was on a message board I belong to and is different from others posted here. Cooking time is chilling. Sounds very interesting. Posting here for safe keeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soften cream cheese and butter. Beat well, then cream in brown sugar and confectioners' sugar.
    2. 2
      Add vanilla extract.
    3. 3
      Fold in peanut butter chips.
    4. 4
      Fold in chopped Reese's Peanut Butter cups.
    5. 5
      Refrigerate in a bowl for 3 hours.
    6. 6
      Form into a ball, then roll in chopped peanuts.
    7. 7
      Serve with graham cracker or chocolate graham cracker sticks.

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    Ratings & Reviews:

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    Nutritional Facts for Reese's Peanut Butter Cheese Ball

    Serving Size: 1 (77 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 418.8
     
    Calories from Fat 312
    74%
    Total Fat 34.7 g
    53%
    Saturated Fat 17.9 g
    89%
    Cholesterol 74.3 mg
    24%
    Sodium 225.0 mg
    9%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 1.6 g
    6%
    Sugars 16.8 g
    67%
    Protein 8.8 g
    17%

    The following items or measurements are not included:

    Reese's Peanut Butter cups

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