Total Time
Prep 5 mins
Cook 2 mins

My husband thinks this is as good as the real thing (it's not, but he likes it so).


  1. Mix all but chocolate chips together and press into a small square cake pan.
  2. Melt chocolate chips and pour over top.
  3. Harden and enjoy.
Most Helpful

This tasted great! Yum! Only suggestion I have would be to decrease the graham crumbs or increase the peanut butter. This would make the consistency a little less crumbly and easier to cut. The taste was SO good that it's a great recipe to make for yourself - just a bit messy to cut & serve to others. Thanks for the recipe!

Bella N December 01, 2003

It was very simple and tasty..But..The graham cracker mixture was WAY to dry and when I cut into them the chocolate seperated from the other mixture...Maybe needs a bit more peanut butter or something...

harpseal111us December 14, 2006

I made this last night,was great,delicious.Only thing,i used a 8'cake pan and I think was a little small cause it was quite thick,next time will use 2,but recipe was a+a+a+a+a+thanks darlene for another great recipe from you,i have used several.

pressurecooker June 24, 2006