Total Time
30mins
Prep 10 mins
Cook 20 mins

a great way to use leftover rice!

Ingredients Nutrition

Directions

  1. Stir first three ingredients together, set mixture aside.
  2. Beat remaining ingredients, stirring rice in last.
  3. Combine two mixtures just until moistened.
  4. Spoon into 12 muffin cups.
  5. Bake at 440° F for 20 minutes.

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