Reduced Fat Rice Muffins

"a great way to use leftover rice!"
 
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Ready In:
30mins
Ingredients:
8
Serves:
12
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ingredients

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directions

  • Stir first three ingredients together, set mixture aside.
  • Beat remaining ingredients, stirring rice in last.
  • Combine two mixtures just until moistened.
  • Spoon into 12 muffin cups.
  • Bake at 440° F for 20 minutes.

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RECIPE SUBMITTED BY

transplanted from a detroit suburb to small town germany. hobby cook, love trying new recipes, even if it's something i won't be eating (i'm a dieting vegetarian)! i teach english & i often look for typical american recipes to share with my students (they think the americans only eat hamburgers & fries and white bread! i want to show them that there is so much more!). <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">
 
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