Reduced Fat Peanut Butter Cookies

Total Time
Prep 20 mins
Cook 20 mins

I made several batches of these cookies and My MOM was amazed how good they tasted.

Ingredients Nutrition


  1. Both peanut butter and butter should be used at room temperature Heat oven to 350 F, Coat 2 large baking sheets with cooking spray.
  2. In medium size bowl, mix flour,baking soda, and salt.
  3. In a large bowl,beat peanut butter and butter until smooth for 2 minutes.
  4. Add sugar; beat 2 minutes.
  5. Beat in egg, milk and vanilla.
  6. On low, beat in flour mixture.
  7. For each cookie, roll about a tablespoon of dough into a ball.
  8. Place balls on sheets, 2 inches apart.
  9. With fork, flatten each ball in crosshatch pattern into 2 inch round, if desired.
  10. Bake 12 to 14 minutes.


Most Helpful

Loved the cookies! I made batch and they turned out soft and light. Can't even tell they are reduced fat. Thanks for the amazing recipe.

Gabbyw56 December 30, 2006

I thought they were a bit dry....but super dunked in milk!

zoo66 July 07, 2006

Yummy! Great cookies! Loved by everyone .. I got 50 cookies out of the recipe, and baked for 12 minutes .. thanks for sharing!

najwa April 25, 2004

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