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    You are in: Home / Recipes / Redneck Pretzels Recipe
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    Redneck Pretzels

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Kelly-Mom2Girls's Note:

    These pretzels are sinfully delicious! They remind me of the Snyder's Honey Mustard. I like to make them around the holidays and they make great homemade gifts...

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    Ingredients:

    Serves: 10-12

    Yield:

    Pound

    Units: US | Metric

    • 16 ounces large hard pretzels
    • 1 cup orville redenbacher buttery flavor popping topping oil
    • 1 (8 ounce) envelope hidden valley ranch dressing mix (NOT party dip and NOT low fat)
    • 1 tablespoon dill weed
    • 1/2 teaspoon lemon pepper
    • 1/4 teaspoon garlic powder

    Directions:

    1. 1
      Crush pretzels until they are broken into bite sized pieces.
    2. 2
      Combine all ingredients except pretzels, then add pretzels to coat.
    3. 3
      Pour combination into a 9X13 inch metal pan.
    4. 4
      Bake at 200-225 F for 20 minutes.
    5. 5
      Stir then bake for an additional 10 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Redneck Pretzels

    Serving Size: 1 (56 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 366.6
     
    Calories from Fat 207
    56%
    Total Fat 23.0 g
    35%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 620.3 mg
    25%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.2 g
    5%
    Protein 4.7 g
    9%

    The following items or measurements are not included:

    hidden valley ranch dressing mix

    lemon pepper

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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