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Total Time
35mins
Prep 5 mins
Cook 30 mins

These pretzels are sinfully delicious! They remind me of the Snyder's Honey Mustard. I like to make them around the holidays and they make great homemade gifts...

Ingredients Nutrition

  • 16 ounces large hard pretzels
  • 1 cup orville redenbacher buttery flavor popping topping oil
  • 1 (8 ounce) envelope hidden valley ranch dressing mix (NOT party dip and NOT low fat)
  • 1 tablespoon dill weed
  • 12 teaspoon lemon pepper
  • 14 teaspoon garlic powder

Directions

  1. Crush pretzels until they are broken into bite sized pieces.
  2. Combine all ingredients except pretzels, then add pretzels to coat.
  3. Pour combination into a 9X13 inch metal pan.
  4. Bake at 200-225 F for 20 minutes.
  5. Stir then bake for an additional 10 minutes.