Redneck Pretzels
- Ready In:
- 35mins
- Ingredients:
- 6
- Yields:
-
1 Pound
- Serves:
- 10-12
ingredients
- 16 ounces large hard pretzels
- 1 cup orville redenbacher buttery flavor popping topping oil
- 1 (8 ounce) envelope hidden valley ranch dressing mix (NOT party dip and NOT low fat)
- 1 tablespoon dill weed
- 1⁄2 teaspoon lemon pepper
- 1⁄4 teaspoon garlic powder
directions
- Crush pretzels until they are broken into bite sized pieces.
- Combine all ingredients except pretzels, then add pretzels to coat.
- Pour combination into a 9X13 inch metal pan.
- Bake at 200-225 F for 20 minutes.
- Stir then bake for an additional 10 minutes.
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