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    You are in: Home / Recipes / Redfish on the Halfshell Recipe
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    Redfish on the Halfshell

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Start with a fresh caught redfish.
    2. 2
      Fillet the fish leaving the skin and scales on.
    3. 3
      Lay the fillet skin side down.
    4. 4
      Sprinkle on the flesh, onion power, fresh garlic, salt and pepper.
    5. 5
      Rub these in with your fingers.
    6. 6
      Place fish in the fridge for 1 to 2 hours.
    7. 7
      Just before taking the fish out of the fridge, take a sauce pan and add beer, butter, wostershire, garlic clove, Caribbean jerk, and a little pepper.
    8. 8
      Get the grill hot.
    9. 9
      Oil the skin side of the fish.
    10. 10
      Place fish on grill skin side down.
    11. 11
      Baste the flesh with the mixture in the saucepan every 10 minutes.
    12. 12
      The fish should take from 30 to 45 minutes to cook on low to med heat.
    13. 13
      The skin will curl up keeping most of the basting mixture on the meat, keeping it very moist.
    14. 14
      When its time to remove the fish from the grill most of the scales will stay on the grill.

    Ratings & Reviews:

    • on May 13, 2007

      55

      UNBELIEVABLE!!! I had a 45lb Bull Red, and this worked out great!! I couldn't find jerk seasoning, but I used the liquid marinade and used a cup and double the recipe. WOW!! THANKS!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Redfish on the Halfshell

    Serving Size: 1 (12 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 54.8
     
    Calories from Fat 51
    94%
    Total Fat 5.7 g
    8%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 82.6 mg
    3%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    red fish

    beer

    caribbean jerk seasoning

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