Red Wine Sangria

READY IN: 24hrs 5mins
Recipe by Julie3551

A sweet and fruity drink, just the thing for a warm summer evening. I adapted this from a recipe by Bobby Flay.

Top Review by gourmetmomma

maybe it was the wine i used, but the peaches just didn't seem to go with the wine.

Ingredients Nutrition

  • 2 (750 ml) bottlesred spanish table wine
  • 1 cup brandy
  • 12 cup triple sec
  • 12 cup simple syrup (to taste)
  • 2 oranges, sliced
  • 2 peaches, sliced


  1. Combine all ingredients in a large pitcher.
  2. Refrigerate at least 24 hours before serving. Serve very cold.

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