Red Wine Marinated Ribeye Steak

READY IN: 8hrs 5mins
Recipe by under12parsecs

I made this marinade to get rid of a partial bottle of wine and some fresh herbs that needed using. It turned out to be the best steak I've ever made. Cooking time is marinating time.

Top Review by ttalley08

WOW. This is good stuff. I used a red Zinfandel instead because that's all we had around the house, and it was amazing. Great flavor. Caramelizes well too.

Ingredients Nutrition

Directions

  1. Whisk together all ingredients but the steak. Pour into a large ziplock bag. Add steaks and smoosh them around to coat. Allow the steak to marinate in the fridge for several hours. Mine went about 8, but I think you could do overnight.
  2. Allow steak to come back to room temperature so the meat cooks evenly. Grill on a charcoal grill to your desired doneness.

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