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    You are in: Home / Recipes / Red Wine, Herb and Onion Gravy Recipe
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    Red Wine, Herb and Onion Gravy

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 31, 2012

      this is divine, i added sausages, carrots, and mushrooms and turned it into sausage casserole, all my kids really enjoyed it, will definitely be a regular in the colder months

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2010

      i made this on a whim to go with bangers and mash - the only sub i used was vegetable broth as i didn't have any chicken...SO GOOD! thank you! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2009

      Really good! Needed a quick, tasty fix for my accidentally dried out chicken. My picky husband raved about the texture and taste! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Red Wine, Herb and Onion Gravy

    Serving Size: 1 (1259 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 219.5
     
    Calories from Fat 64
    29%
    Total Fat 7.2 g
    11%
    Saturated Fat 2.2 g
    11%
    Cholesterol 9.5 mg
    3%
    Sodium 238.7 mg
    9%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 5.3 g
    21%
    Protein 4.9 g
    9%

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