Red Wine BBQ Sauce (Williams-Sonoma)

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READY IN: 35mins
Recipe by Oolala

Described as "...good to brush on chicken, pork, beef and lamb every 20 minutes or so." Sounds wonderful with orange zest and garlic. This sauce remains quite thin.

Ingredients Nutrition


  1. In a saucepan, combine the wine, vinegar, oil, Worcestershire sauce, onion, sugar and orange zest.
  2. Bring to a boil, then reduce the heat to simmer, partially covered, for 25 minutes.
  3. This sauce remains quite thin.
  4. Remove from heat and stir in the garlic.

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