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    You are in: Home / Recipes / Red Wine and Rosemary Braised Lamb Shanks Recipe
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    Red Wine and Rosemary Braised Lamb Shanks

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    Nutritional Facts for Red Wine and Rosemary Braised Lamb Shanks

    Serving Size: 1 (718 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 827.0
     
    Calories from Fat 348
    42%
    Total Fat 38.7 g
    59%
    Saturated Fat 14.5 g
    72%
    Cholesterol 242.1 mg
    80%
    Sodium 702.9 mg
    29%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 3.5 g
    14%
    Sugars 8.2 g
    33%
    Protein 74.8 g
    149%

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