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Easy to make sauce which I love to serve with meatballs and mashed potatoes! The amount of garlic used should be tailored to your preference and I recommend that it is sliced to add some texture to the sauce along with the onion. Mashed potato or fresh bread is recommended to soak up all the sauce from your plate!
Units: US | Metric
Serving Size: 1 (149 g)
Servings Per Recipe: 4
The following items or measurements are not included:
vegetable stock cubes